Inside the Loop

Perspectives on food, travel & the miscellaneous

January 28, 2007

Interim: New Memphis Restaurant

I have recently spent two nights at the newly opened Interim in East Memphis; the previous space belonged to Wally Joe. The article from the Memphis Flyer can give more details about the ownership, kitchen staff, and other details. The burger was fantastic and could give other popular burgers in town a run for their money. My favorite dish was the mac & cheese for the following reasons: its baked in a little red Le Creuset dish, it contains bacon, and it is delicious. Other dishes that looked tasty were the white bean puree & crab cakes. The caesar salad was not very impressive considering the Wally Joe version had a baked quail egg with brioche. Yum.

Overall, I would recommend it for a nice neighborhood meal.

For those that have also visited Interim, please post your comments.

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2 Comments:

Blogger PhotoReb said...

mmmmmmm.... mac and cheese!

I recommend eating at Interim when you have the entire dining room to yourself. It makes you the coolest.

2/11/2007 4:39 PM  
Anonymous Anonymous said...

The Mac and Cheese did kick... and yes... anything served in a little red le creuset pot can't be bad!

2/25/2007 2:19 PM  

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